Mini Chocolate Tartlets (Paleo, Sweetener FREE!)

These are paleo, and have no added sweeteners. You can even sub the cacao powder with carob to make them AIP! The sweet potato is what lends sweetness to this recipe. Yes, I know sweet potatoes are fairly high carb, BUT it's divided into 12 servings. So, each tart IS low carb, with probably less than 5g (my estimate) of carbs per tartlet. You don't have to make tartlets with the recipe either. You could easily make a full sized pie with it, or even put the chocolate filling in bowls and refrigerate for a mousse/pudding type dessert. 

BEFORE YOU START: 

TOASTED COCONUT BUTTER RECIPE

You'll also want to bake the Japanese, or regular, sweet potato before getting started. 

What you need:

• 1/2 C shredded coconut
• 1 + 1/4 C toasted coconut butter
• 1 medium-large baked japanese sweet potato
• 3/4 C coconut milk
• 2 T cacao or carob powder
• 1 T Great Lakes gelatin
• 1 T cinnamon